Prestige Catering Co
Fine Dining, Private Chef Experiences & Event Catering
Fine Dining, Private Chef Experiences & Event Catering
Prestige Catering Co was founded by Chef Lebone Ramokolo, a qualified chef driven by a passion for fine dining and the art of service. His journey began at Tshwane North College, where he obtained a National Diploma in Hospitality and Catering Services, and continued through Tsebo Solutions with Professional Cookery NQF Level 4. The company was born out of a love for luxury food, the desire to deliver exceptional service, and a commitment to creating opportunities for aspiring chefs. At Prestige Catering Co, faith is at the heart of everything we do. Each dish is prepared with excellence and care, serving both palate and purpose.
Indulge in fine dining from the comfort of your home with personalized menus and curated luxury meals.
We bring sophistication and flavor to every celebration, from weddings and birthdays to corporate events.
Creative presentation and consultation for brands, restaurants, and events that demand culinary elegance.
Founder & Executive Chef. Passionate about luxury cuisine, Chef Lebone combines faith, creativity, and culinary mastery to deliver excellence on every plate.
NQF Level 4 in Hospitality and Catering Services. Chef Tlego developed her love for cooking watching meals come to life in her kitchen growing up. Skilled in baking and pastry, she enjoys experimenting with and creating new recipes.
NQF Level 4 in Hospitality and Catering Services. Chef Bongani brings a creative edge and deep respect for fresh ingredients, blending skill and innovation in every dish.
Roasted butter, Veggie Valley, Mint Lamb chops
Beef Bobotie, Roti, Classic Yellow Rice
Butter chicken and Basmati rice with sambals
Over roast Seabass
Hearty beef stew
Beef lasagna
Peri peri beef ribblets
Lemon herb chicken thighs
Carrot cake squares, mini milk tarts
Malva Pudding topped with Vanilla custard